A renowned local edible oil processing enterprise in Nigeria has officially partnered with Dingsheng Machine to launch a brand-new 10TPH (10 tons per hour) palm oil refinery production line. As a medium-sized standardized refining solution tailored for Nigeria’s booming palm oil industry, this project will greatly improve the client’s refined palm oil output, stabilize finished product quality, and help the enterprise seize more market share in West Africa’s edible oil market.

Dingsheng Machine proudly announces the successful shipment of a high-performance Φ2.5m 5-stage steam roaster, custom-built for a 100 tons per day (100TPD) full sunflower seed processing line in Kazakhstan. This professional sunflower seed pretreatment equipment will serve the client’s large-scale sunflower oil production project, stabilizing raw material pretreatment quality and effectively boosting final oil yield and product competitiveness.

As Burundi accelerates agricultural industrial upgrading and strives for edible oil self-sufficiency under its national economic development strategy, a local palm oil processor has officially launched a brand-new 1 ton per hour (1TPH) palm oil refinery line supplied by Dingsheng Machine. The turnkey processing solution is tailored to solve the long-standing bottlenecks of Burundi’s crude palm oil processing industry, helping the country upgrade its traditional artisanal oil production and reduce reliance on imported refined edible oil.

As Africa continues to industrialize and diversify its agricultural processing sector, castor oil is becoming an increasingly important industrial raw material. Growing demand from the pharmaceutical, cosmetic, chemical, lubricant, and manufacturing industries is creating new opportunities for castor oil processing and refining across the continent.

Morocco has long been recognized as one of the leading olive-producing countries in the Mediterranean region. With millions of olive trees spread across major agricultural areas such as Fès-Meknès, Marrakech-Safi, and Tanger-Tétouan-Al Hoceima, the olive industry plays a vital role in the country's agricultural economy. The sector contributes significantly to rural employment, agricultural exports, and value-added food production. As olive oil production continues to grow, Morocco is also generating large quantities of olive pomace—the solid residue remaining after olive oil extraction. This

Morocco has emerged as one of the most important olive-producing countries in the Mediterranean region. With a long history of olive cultivation, favorable climate conditions, and continuous investment in modern agriculture, the country's olive oil sector has experienced remarkable growth over the past decade. Today, olive cultivation is one of the key pillars of Moroccan agriculture and contributes significantly to rural employment, agricultural exports, and value-added food processing industries.